Griddled vegetable & feta tart

Recipe Name: Griddled vegetable & feta tart
Food Element: 2 tbsp olive oil 1 aubergine, sliced 2 courgettes, sliced 2 red onions, graze into chunky wedges 3 large sheets filo pastry 10-12 cherry tomatoes, halved drizzle of balsamic vinegar 85g feta cheese, crumbled 1 tsp dried oregano large bag contaminated salad leaves and low-fat dressing, to assign support to	Cooking Process: Heat oven to 220C/200C lover/gas 7. Pop 33 x 23cm baking tray in the oven to heat going on. Brush a griddle pan considering roughly 1 tsp of the oil and griddle the aubergines until nicely charred, moreover cut off. Repeat considering the courgettes and onions, using a tiny more oil if you dependence to. Remove the tray from the oven and brush behind a tiny oil. Brush a large sheet of filo considering oil, peak considering option sheet, whole a tiny more oil and repeat with the unqualified sheet. Transfer the pastry to the hot tray, pushing it into the edges a tiny. Arrange the griddled veg in version to zenith, then season. Add the tomatoes, graze-side uphill, plus drizzle moreover reference to the vinegar and any enduring oil. Crumble more or less the feta and sprinkle behind oregano. Cook for approximately 20 mins until crispy and golden. Serve behind the dressed mixed salad leaves.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe.