Recipe Name :
Marinated aubergine & rocket salad
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Food Mood: “Healthy Vegetarian Recipes”
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Food Element:
2 aubergines, graze into little chunks
3 tbsp olive oil
2 tbsp balsamic vinegar
small handful sultanas
50g bag rocket
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Cooking Process:
Heat oven to 200C/180C fan/gas 6. Toss the
aubergine behind 2 tbsp olive oil and seasoning in a large roasting tin and
roast for 30 mins until golden and soft.
When cooked, throw once the vinegar, sultanas and
enduring oil. Scatter following more the rocket just since serving. Can be
served hot or at room temperature.
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Tags: Health Recipe, Indian Recipe, American Recipe,
Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday
Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating
recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast
recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”,
Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish, Kids Health Food, Healthy Lunch, Pasta
Recipes, Snack Recipe
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