Creamy tomato, courgette & prawn pasta

Recipe Name : Creamy tomato, courgette & prawn pasta
Food Mood:  Health Everyday “Healthy SuperDay”
Food Element:     1 tbsp olive oil     2 fat garlic cloves, thinly sliced     2 large or 400g baby courgettes, sliced     400g orecchiette pasta, or any new little pasta modify     2 x 400g cans cherry tomatoes     gigantic pinch of sugar     200g raw prawns, peeled     100g half-fat crme frache     small pack basil, leaves forlorn, torn	Cooking Process:     Heat the oil in a large pan, combined the garlic and sizzle for a few mins, later accretion the courgettes and chef for a few mins more until starting to soften. Cook the pasta as soon as pack instructions.     Add the tomatoes, sugar and seasoning to the pan, sentient and simmer, outdoor, for roughly 10 mins even if the pasta cooks.     Add the prawns to the sauce and bubble until they just approach pink. Drain the pasta and touch on to the sauce behind the crme frache. Simmer for option 1-2 mins, later cumulative the basil and relieve.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”, Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish,  Kids Health Food, Healthy Lunch.