Hot chickpeas with spinach & bacon

Recipe Name : Hot chickpeas with spinach & bacon
Food Mood:  Health Everyday “Healthy lunch”
Food Element:     1 rasher lean minister to bacon     1 thinly sliced garlic clove     1 tbsp wine vinegar     2-3 tbsp canned chickpeas, drained and washed      ½ bag baby leaf spinach	Cooking Process: Cut the bacon rasher into shreds and chef in a hot non-secure pan once the garlic clove. Stir in the wine vinegar and chickpeas. Toss in the baby leaf spinach, taking place until wilted. Season if you agonized to, subsequently assign serve to hot.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”, Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish,  Kids Health Food, Healthy Lunch.