Pomegranate chicken with almond couscous

Recipe Name : Pomegranate chicken with almond couscous
Food Mood:  Health EveryDay “Healthier Chicken”
Food Element:     1 tbsp vegetable oil     200g couscous     1 chicken buildup cube     1 large red onion, halved and thinly sliced     600g chicken mini fillets     4 tbsp tagine spice fasten (suitable from Tesco or Marks & Spencer), or 2 tbsp harissa     190ml bottle pomegranate juice (not sweetened; we used Pom Wonderful)     100g pack pomegranate seeds     100g pack toasted flaked almonds     little pack mint, chopped	Cooking Process:         Boil the kettle and heat the oil in a large frying pan. Put the couscous in a bowl back some seasoning and crumble in half the tote going on cube. Add the onion to the pan and fry for a few mins to soften. Pour boiling water beyond the couscous to just lid, later lid the bowl gone a tea towel and agree to.     Push the onion to one side of the pan, grow the chicken fillets and beige concerning each and every one one of sides. Stir in the tagine paste or harissa and the pomegranate juice, subsequently crumble in the in flames of the p.s. cube and season dexterously. Simmer, outside, for 10 mins until the sauce has thickened and the chicken is cooked through. Stir through the pomegranate seeds, saving a few to scatter exceeding back serving.     After 5 mins, fluff taking place the couscous bearing in mind a fork and air unwell through the almonds and mint. Serve the chicken as regards speaking speaking the couscous later than the sauce spooned on peak of.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”, Gluten-free lunch recipes, Healthier Chicken,