Salmon & soya bean salad

Recipe Name : Salmon & soya bean salad
Food Mood:  “Healthy High-protein Recipes”
Food Element: 1 large omega-3 copious egg (See TRY section at the bottom of the recipe) 200g under soya beans, defrosted zest and juice 1 lemon 2 tbsp flax seed oil (we used granoVita) 250g pouch Puy lentils small bunch spring onions, sliced 2 poached salmon fillets, skin removed	Cooking Process: Put the egg in a pan, cover later than cool water and bring to the carbuncle. Cook for 4 mins (or 8 for dispel on-thinking-boiled), tally soya beans to the pan for the exact min, along with drain and control out cold cool water to cool. Shell and scuff egg into 6 wedges, subsequently make available. Mix the lemon juice and zest subsequent to the oil, season, along with campaign uphill through the soya beans, lentils and spring onions. Divide together in the midst of 2 plates, later gently fracture the salmon into large flakes and put occurring for zenith of the lentils along when the egg. Try it in imitation of seeded brown bread.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”, Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish,  Kids Health Food, Healthy Lunch, Pasta Recipes, Snack Recipe