Recipe Name :
Spicy root & lentil casserole
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Food Mood: “Healthy Vegetarian Recipes”
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Food Element:
2 tbsp sunflower or vegetable oil
1 onion, chopped
2 garlic cloves, crushed
700g potatoes, peeled and scuff into chunks
4 carrots, thickly sliced
2 parsnips, thickly sliced
2 tbsp curry fasten or powder
1 litre/1 pints vegetable accretion
100g red lentils
a little bunch of spacious coriander, coarsely
chopped
low-fat yogurt and naan bread, to help
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Cooking Process:
Heat the oil in a large pan and chef the onion
and garlic anew a medium heat for 3-4 minutes until softened, going on
occasionally. Tip in the potatoes, carrots and parsnips, approach in the
works the heat and chef for 6-7 minutes, taking place, until the vegetables
are golden.
Stir in the curry stick or powder, pour in every
allowance of and subsequently bring to the carbuncle. Reduce the heat,
buildup the lentils, lid and simmer for 15-20 minutes until the lentils and
vegetables are sore and the sauce has thickened.
Stir in most of the coriander, season and heat
for a minute or for that defense.Top as soon as yogurt and the perch of the
coriander. Serve considering naan bread.
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Tags: Health Recipe, Indian Recipe, American Recipe,
Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday
Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating
recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast
recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”,
Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish, Kids Health Food, Healthy Lunch, Pasta
Recipes, Snack Recipe
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