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Recipe Name : Storecupboard pasta salad

Food Mood:  Health Everyday “Healthy lunch


Food Element:


    2 tsp finely chopped red onion
    1 tsp caper
    1 tbsp pesto
    2 tsp olive oil
    185g can of tuna in spring water, drained
    100g relic pasta shapes
    3 sundried tomatoes, chopped

Cooking Process:
Mix the onion, capers, pesto and oil. Flake the tuna into a bowl gone the pasta and tomatoes, subsequently worry up in the pesto combination.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”, Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish,  Kids Health Food, Healthy Lunch.

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