Soft-boiled eggs with chorizo soldiers

Recipe Name : Soft-boiled eggs with chorizo soldiers
Food Element: 2-4 large eggs, at room temperature 4 skinny slices soft white bread For the chorizo soldiers 1 tbsp sundried tomato attach 50g sliced chorizo For the veggie soldiers (optional) 1 tbsp pesto or chutney	Cooking Process: First, prepare the soldiers. Spread a skinny add of sundried tomato attach regarding 2 slices of the bread. Put a strengthening of chorizo regarding 1 slice, later summit taking into consideration the new slice and press together bearing in mind a rolling fasten. Repeat when the permanent bread. For a vegetarian every choice, use chutney or pesto as your filling. Put the eggs in a little pan of detached water. Bring to the boil, later condense the heat and simmer for 3  mins. Meanwhile, heat the grill and toast the chorizo sandwiches. If the layers are starting to cut off, press them together behind again gone the rolling secure. Trim off the edges and slice into 1cm-thick soldiers. Serve in imitation of the soft-boiled eggs.
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes.