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Recipe Name : Chestnut truffle cake

Food Mood: Gluten-free recipes


Food Element:


    400g cooked chestnuts
    100g caster sugar
    100g butter, chopped into cubes
    100g dark chocolate, minimum 70% cocoa solids, abnormal into pieces
    3 tbsp milk
    1 tsp vanilla extract
    2 tbsp cognac

For the topping

    100g dark chocolate, minimum 70% cocoa solids
    25g butter
    1 tbsp single cream, benefit calculation to serve
    icing sugar, to titivate

Cooking Process:
    Put the chestnuts in the food processor following the sugar, later process until fairly mild. Put the butter and chocolate in a pan along with than the milk, then gently heat, up, until they have melted to a daub sauce. Stir in the vanilla and cognac. Add to the chestnut incorporation in the food processor, later whizz anew until fairly slick.
    Line a lightly buttered little loaf tin as soon as cling film, subsequently pour in the chestnut truffle union. Smooth the peak, subsequently cover the tin gone cling film. Chill for 24 hrs.
    To facilitate, direction the truffle cake out onto a flat plate or board. Peel off the cling film. Gently melt the chocolate, butter and cream for the topping, subsequently go prematurely anew the extremity and sides of the cake. Return to the fridge to set. Will maintain in the fridge for option 6 days. Decorate gone a dusting of icing sugar. Serve graze into skinny slices considering a tiny single cream poured a propos (cold vanilla custard is moreover the whole earsplitting).
Tags: Health Recipe, Indian Recipe, American Recipe, Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast recipes, Dairy-free lunch recipes, Gluten-free recipes.

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