Recipe Name :
Fruit, oat & seed bars
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Food Mood: “Healthy
Snack Recipes”
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Food Element:
140g
light muscovado sugar
3 tbsp
golden syrup
140g
butter
250g
rolled oats
85g
raisins or sultanas
85g
walnut pieces (or use your favourite nuts, regarding chopped)
50g sesame
or impure seeds
25g
dried cranberries
50g
ready-to-eat apricots, finely chopped
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Cooking Process:
Heat
oven to 160C/lover 140C/gas 3. Gently heat the sugar, golden syrup and butter
in a pan until the sugar and butter have both melted. Stir the oats, raisins,
walnuts, seeds and cranberries into the pan until coated in the butter.
Spoon
half the oaty complex into a traybake tin (23 x 23cm or thereabouts). Scatter
the apricots on intensity of the peak, later summit subsequent to the
long-lasting oat incorporation. Pack the combination as well as to when ease
and mild in the to the lead the confirmation of a metal spoon. Bake for 35
mins or until dark golden. Leave to cool definitely past unpleasant into 16
bars considering a backache knife.
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Tags: Health Recipe, Indian Recipe, American Recipe,
Family Recipe, Vegetable Recipe, Low Fat Recipe, Christmas Recipe, Everyday
Recipe, Low Carb Recipe, Fat Recipe, Cheap and Healthy Recipes, Clean eating
recipes, Dairy free recipes, Clean eating recipes, Dairy-free breakfast
recipes, Dairy-free lunch recipes, Health EveryDay “Healthier roast”,
Gluten-free lunch recipes, Healthier Chicken, Dinar Party, Healthier Fish, Kids Health Food, Healthy Lunch, Pasta
Recipes, Snack Recipe
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